Hospitality reopening could present problems for people with sight loss
The news that pubs can reopen in Scotland on 15 July after over three months of closures was greatly welcomed by the hospitality industry, but new mea…
Food & Drink
Why the Leicester coronavirus flare-up matters
It matters how – and more crucially, when – the government helps Leicester to help itself
Robot cooks and mannequins - what will the post-pandemic restaurant look like?
The pandemic has pressed fast forward on ideas old and new as bars and restaurants struggle to map out an uncertain future.
Lynx Marmite is a real thing, but should it be?
Excited about your first post-pandemic date? Off to bubble with a loved one you haven’t seen for three months? Why not arm yourself with what is surel…
KitKat cuts ties with FairTrade after 10 years
Owner Nestlé's decision to end the partnership has been described as "profoundly disappointing" by FairTrade. But what is FairTrade, and how does it w…
Where can I get the new vegan Domino's pizza?
Pizza giant Domino’s has launched two new vegan-friendly recipes in 46 stores across the UK today. The new vegan-friendly takeaway range incl…
Why pandemic baking works
Mixing, kneading and measuring ingredients to create the perfect loaf can equip us with the resources we need to make it through the pandemic.
Good news for McDonald's lovers: walk-in service will start up again soon
Some McDonald's customers in the UK will now collect orders from the till, as the chain announced a new walk-in service to take place in selected rest…
Lockdown libations: sip happy with TV's Andy Clarke
Summer cocktail recipes from TV's Andy Clarke
Recipe for restaurant survival in a pandemic
Pavements and city squares could be used for seating so that restaurants, cafes and bars could serve enough people — at a safe distance from each other — to stay in business